Chocolate Bomb (My Own Version)

Chocolate Cake:

Ingredients:

2/3 cup butter or margarine

1 3/4 cups sugar

2 cups flour

1/2 cup Hershey's Cocoa

2 teaspons baking powder

1/2 teaspoon salt

3 eggs

1 1/2 cups milk

1 teaspoon vanilla

Instructions:

Beat butter and sugar until well blended

Add remaining ingredients and beat on low speed for 1 minute, then on high beat for 2 minutes.

Poor batter into 1 9" round pan or one 9x13 baking pan.

Bake 30 to 35 minutes for the round pans, 40-45 minutes for the rectangular pan.

Cool 10 minutes and transfer. Cool completely.

Dark Chocolate mouse:

1 cup whipping cream, divided

1 (8-ounce) package semisweet chocolate squares

1/4 cup light corn syrup

1/4 cup butter

2 tablespoons powdered sugar

1/2 teaspoon vanilla extract

Preparation:

Cook 1/4 cup cream, chocolate, corn syrup, and butter in a heavy saucepan over low heat, stirring until chocolate melts. Cool.

Beat remaining 3/4 cup whipping cream, powdered sugar, and vanilla at high speed with an electric mixer until stiff peaks form; fold into chocolate mixture. Cover and chill at least 30 minutes.

White chocolate mouse:

1/2 cup whipping cream, divided

3 (1-ounce) white chocolate baking squares

2 tablespoons light corn syrup

2 tablespoons butter

1 tablespoon powdered sugar

1/4 teaspoon vanilla extract

Preparation:

Cook 2 tablespoons cream, white chocolate, corn syrup, and butter in a heavy saucepan over low heat, stirring until smooth. Cool.

Beat remaining whipping cream, powdered sugar, and vanilla at high speed with an electric mixer until stiff peaks form; fold into white chocolate mixture.

Chocolate ganache:

Comments

Another coffee cake recipe

Blueberry Lemon Coffee Cake 2/3 cup butter, softened 1 1/2 cups granulated sugar 2 eggs 1 tbsp vanilla Gratted rind of 2 lemons 3 cups all-purpose flour 2 tsp baking powder 1/2 tsp salt 1/2 tsp baking soda 1 cup milk 1/2 cup yogurt or sour cream 1 1/2 cups frozen or fresh blueberries Preheat oven to 350 degree. In a large bowl, beat butter and sugar until light and fluffy; beat in eggs, 1 at a time. Beat in vanilla and lemon ring. In separate bowl, combine flour, baking powder, baking soda and salt. Stir milk with yogurt and stir into eggs mixture alternately with flour mixture, making 3 additions of dry ingredients and 2 of wet. Spoon half the batter into a greased bundt pan or 9x13 inch pan. Sprinkle with blueberries. Spoon the remaining batter over top, smoothing gently. Bake for about 60 min for bundt pan and 45min for the 9x13 pan. Let cool 10 min. before removing from pan. Enjoy!

Kaiser Rolls

This great recipe for Kaiser rolls comes from Taste of Home. If you like bread and rolls, you got to try this, and if you have been looking for the perfect sandwich roll, this is it. Ingredients 2 packages (1/4 ounce each ) active dry yeast 2 cups warm water (110° to 115°), divided 4 tablespoons sugar, divided 1/3 cup canola oil 2 teaspoons salt 6 to 6-1/2 cups all-purpose flour 1 egg white 2 teaspoons cold water Poppy and/or sesame seeds Directions In a large bowl, dissolve yeast in 1/2 cup warm water. Add 1 tablespoon sugar; let stand for 5 minutes. Add the oil, salt, remaining warm water and sugar and 4 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Turn onto a lightly floured surface; divide into 16 piece...

Blueberry Recipes

We just went blueberry picking last MOnday and I've got blueberries in the fridge and the freezer. These are sooooo good for you! I thought I'll share a list of what I am planning to do with them: Blueberry Cheesecake (I just made one yesterday - the recipe is shortcoming) Blueberry muffins ( I am yet to post my 2 favorite ones) Blueberry coffecake Blueberry Oatmeal Breakfast Cake Blueberry Coffee Crumb Cake Blueberry cobbler They are really good to add to smoothies, fruits salads, cereals, even plain drinks. Hope you got inspired . . .

The Recipe Box

Search This Blog