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Apple muffin

Since I am always trying new recipe, here is a new Apple muffin recipe that I tried today and went over very well. I know it is another breakfast recipe, but we are big on breakfast here.

Apple Muffin (courtesy of Recipezaar)



  • 1 cup brown sugar, packed,divided

  • 1/2 cup oil

  • 1 egg, beaten

  • 1 teaspoon vanilla

  • 1 1/2 cups flour

  • 1/2 teaspoon baking soda

  • 1/2 teaspoon salt

  • 1 cup apple, peeled and chopped

  • 1/2 cup buttermilk

  • 1/4 cup walnuts (optional)

  • 1/2 teaspoon cinnamon





  1. Preheat oven to 350-degrees F.

  2. Grease muffin tins or use paper liners.

  3. In a large bowl, blend 3/4 cup brown sugar, oil, egg and vanilla with a wooden spoon.

  4. Add flour, baking soda and salt.

  5. Stir in apple and buttermilk and mix thoroughly until combined well.

  6. Spoon batter into prepared muffin tins.

  7. In a small bowl combine remaining 1/4 cup brown sugar with remaining ingredients (walnuts and cinnamon).

  8. Sprinkle over muffins.

  9. Bake for 20-25 minutes or until muffins are browned and toothpick comes clean when inserted in middle.



Enjoy!
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Comments

  1. SchatziFebruary 24, 2010 at 4:19 AM

    This sounds wonderful...and I am always on the look out for anything to help with my breakfast meals.


    Have a great day!

    Connie

    ReplyDelete

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