Apple muffin

Since I am always trying new recipe, here is a new Apple muffin recipe that I tried today and went over very well. I know it is another breakfast recipe, but we are big on breakfast here.

Apple Muffin (courtesy of Recipezaar)

• 1 cup brown sugar, packed,divided


• 1/2 cup oil


• 1 egg, beaten


• 1 teaspoon vanilla


• 1 1/2 cups flour


• 1/2 teaspoon baking soda


• 1/2 teaspoon salt


• 1 cup apple, peeled and chopped


• 1/2 cup buttermilk


• 1/4 cup walnuts (optional)


• 1/2 teaspoon cinnamon

1. Preheat oven to 350-degrees F.


2. Grease muffin tins or use paper liners.


3. In a large bowl, blend 3/4 cup brown sugar, oil, egg and vanilla with a wooden spoon.


4. Add flour, baking soda and salt.


5. Stir in apple and buttermilk and mix thoroughly until combined well.


6. Spoon batter into prepared muffin tins.


7. In a small bowl combine remaining 1/4 cup brown sugar with remaining ingredients (walnuts and cinnamon).


8. Sprinkle over muffins.


9. Bake for 20-25 minutes or until muffins are browned and toothpick comes clean when inserted in middle.

Enjoy!